Aashirvaad

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Water Conservation Management

Multi Purpose Cooking Paste

Ingredients & Procedurement

Khichu
pooja
Gujarati

Khichu is a easy to make, simple gujarati dish made of rice flour.

Make :

Nutritional Value(per Serving):
Carbohydrates	4g	Fats	8g
Protiens	3.5g	Energy	240kcal

Ingredients:

200g rice flour

1tsp Cumin (jeera) seeds

1/4 tsp Red chilli powder

1/4 tsp Asafoetida (hing)

1/2 tsp Green chillies

chopped

Aashirvaad Salt to taste

1/4 tsp baking soda

tbsp Vegetable oil

2 tbsp coriander leaves

chopped

Process:

Boil the water in a pan

Add cumin seeds, red chilli powder, asafoetida, green chillies, and Aashirvaad Aashirvaad Salt

Mix all the ingredients well

Add the rice flour and soda bicarbonate, stir vigorously with a wooden spoon to avoid lumps

Cover and simmer for 10 - 12 minutes

Add the oil and coriander leaves

Mix well again

Serve hot with ghee, crushed papad, pickle and curd